Because Of The Cake

Listening to people talk about resto's and cafe's you would be asking yourself and companions when will you go there to try their best seller? 

One of the most talked-about cakes were from Contis. My friends and I paid a little visit after a long day of work.


Environment is great. Not too crowded. Not too noisy. Maybe because the location is a little bit isolated from the most visited part of Greenbelt.


Since cakes are the most talked about specialty, we decided to try different produce as well.


There is nothing special about their palabok. Red Ribbon's is better than this. Cost-wise, expensive for a small serving. 


Spaghetti meatballs and other pastas are nothing but ordinary. 



Carbonara is creamy with additional water settled below. I think it was not drained too well.


Of course a cake to complete the meal. 


Serving time: Terrible... That means more than 30 minutes of waiting. 

But one reason to go back: The cakes!

Namnam the Authentic Pinoy Taste

Located in Greenbelt 2, this restaurant offers great Pinoy dishes at a reasonable price. It's quite a small place that mostly missed but the ambiance and the experience may not go wrong.

We were there for breakfast. The mall just opened so the place is not that crowded compared with the number in the evening.

Got a great spot and 3 more tables are occupied. The upper loft is reserved for a number of guest coming.

Though Sinigang sa watermelon is a suggested must try, we deviate to a different dish. The crunchy sizzling sisig. Though this sisig misses a drop of egg and a mayo. 

Another is the Bone marrow Kansi and sweetcorn and added to that is the University rice. This resto does not offer much of a rice meal. Most of their packages were on pulutan and dishes and rice comes in a different order. 

Other must trys are the kare-kare, ensaladang namnam and pata tim.

This cozy place is a must try for people craving for authentic pinoy taste.